Dinner

HOMEMADE SOUP OF THE DAY

• Price: 8.00

MOZZARELLA GARLIC KNOTS

Pizza Dough Twists with Cheese & Garlic

• Price: 9.00

EGGPLANT FRIES

Fresh Eggplant lightly Breaded and Fried. Served With Marinara Sauce

• Price: 10.00

GREEK PLATE

Greek Salad, Spanakopita, Chicken, and Pita with Tzatziki

• Price: 16

SPANAKOPITA

House-Made Spinach Pie a la Carte:: Spinach, Feta, Ricotta & Diced Onion in layers of buttery, crispy Philo Dough

• Price: 8

GARDEN

Artisan Greens, Shelburne Farms Cheddar, Tomato, Cucumber, Red Onion, Maple Balsamic Dressing

• Price: 11/14

ROMAINE CAESAR

Parmesan, Croutons, Fresh Lemon, & Caesar Dressing

• Price: 11/14

GREEK

Artisan Greens, Kalamata Olive, Feta Cheese, Tomato, Red Onion, Cucumber, Balsamic Vinaigrette

• Price: 11/14

BROWN SUGAR ROASTED ALMOND

Artisan Greens, Green Apple, Roasted Almonds, Goat Cheese, Red Onion & Maple Balsamic Dressing

• Price: 10/13

ADD TO ANY SALAD OR ENTREE:

Chicken $5, Salmon $11, Scallop $11

SAUSAGE BOLOGNESE

Sausage, Peppers, Onion & Prosciutto in a Creamy Tomato Sauce Over Fettuccine

• Price: 20

BISTRO MEATBALLS & SAUCE

House-Made Sausage & Beef Meatballs with Tomato Sauce over Linguine

• Price: 18

CHICKEN PARMESAN

With Tomato Sauce, Basil & Mozzarella Over Linguine

• Price: 19

EGGPLANT PARMESAN

Cut to Order Eggplant Lightly Breaded & Fried With Tomato Sauce, Basil & Mozzarella Over Linguine

• Price: 19

LOBSTER ALFREDO

Lobster Knuckle & Claw in Parmesan Alfredo Sauce over Fettuccine with Fresh Tomato & Arugula

• Price: 31

SEARED SALMON COUSCOUS

Salmon Steak with tomato & Kalamata Couscous, Basil Mascarpone Sauce & Asparagus

• Price: 24

CHICKEN a la KING

Breaded Chicken in a Mushroom, Sweet Pea & Red Pepper Cream Sauce Over Shelburne Farms Cheddar Gnocchi

• Price: 24

BISTRO LASAGNA

Layers of Pasta with Meatball, Sweet Italian Sausage, Beef, Sweet Pea Ricotta, Red Pepper, Spinach, Onion, Red Sauce & Mozzarella

• Price: 24

RED WINE BRAISED BEEF

House-Braised Beef over a Jasper Hill Blue Cheese & Leek Potato au Gratin with a side of Asparagus

• Price: 25

VT PASTA & SAUCE " CREATE YOUR OWN"

PASTA: Linguine, Fettuccine, Shelburne Farms Cheddar Gnocchi, House-Made Cheese Ravioli, Gluten Free Pasta :::::::::::::::::: SAUCES: Tomato Sauce, Basil Pesto, Basil Alfredo

• Price: 13-14

SCALLOP RISOTTO

Pan-seared Scallops Over a Preserved Lemon Prosciutto,& Spinach Risotto topped with Brie. With a side of Asparagus

• Price: 26

CHICKEN GYRO

Pita Bread dressed with Tzatziki, Chicken, Lettuce, Feta Cheese, Tomato, Red Onion & Cucumber

• Price: 11

HOMEMADE MEATBALL

House-made Meatballs & Tomato Sauce inside a Toasted Baguette with Mozzarella Add Sauteed Mushrooms, Peppers, or Onions

• Price: $12