A Restaurant in Shelburne, VT


DINNER SPECIALS
SOUP

Hearty Winter Vegetable
With Roast Butternut & Spaghetti Squash, Parsnip, Carrot, Celery & Roast Red Pepper 
In a Tomato Broth
$5

ENTREE
Coq Au Vin
Roast Chicken Thigh & Leg & Red Potato
Simmered in Malbec Red Wine
WIth Bacon Brussel Sprouts
$19


SPECIAL PIZZ
A
Hawaiian BBQ
BBQ Sauce Base, Mozzarella, Bacon, Pineapple & Red Onion