Dinner
Starters
HOMEMADE SOUP
Chicken & Corn Chowder with Fresh Spinach & Bacon
MOZZARELLA GARLIC KNOTS
Pizza Dough Twists with Cheese & Garlic
EGGPLANT FRIES
With Marinara Sauce
SPANAKOPITA
House-Made Spinach Pie a la Carte Spinach, Feta, Ricotta & Diced Onion in layers of buttery, crispy Philo Dough
Salads
GARDEN
Artisan Greens, Shelburne Farms Cheddar, Tomato, Cucumber, Red Onion, Maple Balsamic Dressing
BABY ROMAINE CAESAR
Parmesan, Croutons, Fresh Lemon, Garlic & Caesar Dressing
GREEK
Artisan Greens, Kalamata Olive , Feta Cheese, Tomato, Red Onion, Cucumber, Balsamic Vinaigrette
BROWN SUGAR ROASTED ALMOND
Artisan Greens, Green Apple, Roasted Almonds, Red Onion, Goat Cheese & Maple Balsamic Dressing
ADD TO ANY SALAD OR ENTREE:
Chicken $5
Entrées (Served with Artisan Greens and Maple Balsamic Dressing)
SAUSAGE BOLOGNESE
Sausage, Peppers, Onion & Prosciutto in a Creamy Tomato Sauce Over Fettuccine
BISTRO MEATBALLS & SAUCE
House-Made Sausage & Beef Meatballs with Tomato Sauce over Linguine
CHICKEN PARMESAN
With Tomato Sauce, Basil & Mozzarella Over Linguine
EGGPLANT PARMESAN
With Tomato Sauce, Basil & Mozzarella Over Linguine
SEAFOOD RISOTTO
Choice of Salmon; Scallops; or Shrimp Over our Corn, Artichoke Heart, Fresh Tomato & Brie Risotto With a side of Garlic Broccolini
BBQ PULLED PORK & GNOCCHI
Chef Mat's Delicious BBQ Pulled Pork over a Corn Masa Gnocchi Served with Side of Garlic Broccolini
BISTRO LASAGNA
Hot Italian Sausage, Roast Butternut Squash, Red Pepper, Spinach, Tomato Sauce, Herbed Ricotta & Mozzarella
VT PASTA & SAUCE " CREATE YOUR OWN"
PASTA: Linguine, Fettuccine, Corn Masa Gnocchi , Cheese Ravioli, Gluten Free Spaghetti i:::::::::::::::::: SAUCES: Tomato Sauce, Basil Pesto, Basil Alfredo
Sandwiches
HOMEMADE MEATBALL
House-made Meatballs & Tomato Sauce inside a Toasted Baguette, Covered in Mozzarella (Add Sauteed Mushrooms, Peppers, or Onions: .50 each)
