Dinner

Starters

  • HOMEMADE SOUP OF THE DAY

    HOMEMADE SOUP OF THE DAY

    • Price: 9.00
  • MOZZARELLA GARLIC KNOTS

    MOZZARELLA GARLIC KNOTS

    Pizza Dough Twists with Cheese & Garlic Butter

    • Price: 10.00

  • EGGPLANT FRIES

    Fresh Eggplant lightly Breaded and Fried. Served With Marinara Sauce

    • Price: 11.00
  • GREEK PLATE

    GREEK PLATE

    Greek Salad, Spanakopita, Chicken, and Pita with Tzatziki

    • Price: 16
  • SPANAKOPITA

    SPANAKOPITA

    House-Made Spinach Pie a la Carte:: Spinach, Feta, Ricotta & Diced Onion in layers of buttery, crispy Phyllo Dough

    • Price: 8

Salads

  • GARDEN

    Artisan Greens, Shelburne Farms Cheddar, Tomato, Cucumber, Red Onion, Maple Balsamic Dressing

    • Price: 11/14

  • ROMAINE CAESAR

    Parmesan, Croutons, Fresh Lemon, & Caesar Dressing

    • Price: 11/14
  • GREEK

    GREEK

    Artisan Greens, Kalamata Olive, Feta Cheese, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette

    • Price: 11/14
  • BROWN SUGAR ROASTED ALMOND

    BROWN SUGAR ROASTED ALMOND

    Artisan Greens, Green Apple, Roasted Almonds, Goat Cheese, Red Onion & Maple Balsamic Dressing

    • Price: 10/13

  • ADD TO ANY SALAD OR ENTREE:

    Chicken $6, Salmon $11, Scallop $11, Shrimp $9

Entrées

(Served with Artisan Greens and Maple Balsamic Dressing)

  • SAUSAGE BOLOGNESE

    SAUSAGE BOLOGNESE

    Sausage, Peppers, Onion & Prosciutto in a Creamy Tomato Sauce Over Fettuccine

    • Price: 20

  • BISTRO MEATBALLS & SAUCE

    House-Made Sausage & Beef Meatballs with Tomato Sauce over Linguine

    • Price: 18
  • CHICKEN PARMESAN

    CHICKEN PARMESAN

    With Tomato Sauce, Basil & Mozzarella Over Linguine

    • Price: 20
  • EGGPLANT PARMESAN

    EGGPLANT PARMESAN

    Cut to Order Eggplant Lightly Breaded & Fried With Tomato Sauce, Basil & Mozzarella Over Linguine

    • Price: 20

  • LOBSTER ALFREDO

    Lobster Knuckle & Claw in Parmesan Alfredo Sauce over Fettuccine with Fresh Tomato & Arugula

    • Price: 31
  • SALMON RISOTTO

    SALMON RISOTTO

    Pan-Seared Salmon over Shelburne Farms Cheddar, Butternut Squash & Prosciutto Risotto. Side of Broccolini Gluten Free

    • Price: 26

  • CHICKEN SALTIMBOCCA

    Pan-Seared Chicken Breast Topped with Prosciutto, Sage & Melted Mozzarella on a Roasted Red Pepper Alfredo Sauce over Chevre Gnocchi

    • Price: 24
  • BISTRO LASAGNA

    BISTRO LASAGNA

    Beef Ragu, Zucchini, Spinach, Roasted Portobello Mushroom Ricotta, Red Sauce & Mozzarella

    • Price: 25

  • MADEIRA BRAISED BEEF

    House-Braised Beef in Madeira Wine, Served with Sweet Potato Home Fries & Broccolini Gluten Free

    • Price: 26

  • PROSECCO SCALLOPS & SHRIMP

    Prosecco Butter Sauce with Fresh Tomato, Preserved Lemon & Capers Over Fettuccine Gluten Free Available Vegetarian

    • Price: 26

  • "CREATE YOUR OWN" PASTA & SAUCE

    PASTA: Linguine, Fettuccine, Chevre Gnocchi, House-Made Cheese Ravioli, GF Pasta SAUCE: Tomato Sauce, Basil Pesto, Alfredo

    • Price: 13-14

Sandwiches

  • CHICKEN GYRO

    Pita Bread dressed with Tzatziki, Chicken, Lettuce, Feta Cheese, Tomato, Red Onion & Cucumber

    • Price: 11
  • HOMEMADE MEATBALL

    HOMEMADE MEATBALL

    House-made Meatballs & Tomato Sauce inside a Toasted Baguette with Mozzarella Add Sauteed Mushrooms, Peppers, or Onions

    • Price: 13.00

  • CAPRESE SANDWICH

    Fresh Mozzarella, Pesto, Tomato & Basil with a Balsamic Drizzle On Toasted Baguette Vegetarian

    • Price: 11